Blog artikels in de categorie Horeca

They went for MEUBIS: Holy Food Market - Gent

- - Categorie Horeca

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In our category 'They went for MEUBIS' we will present to you Someone who collaborated with Meubis to renew his or her interior. In this blog present to you Holy Food Market. This is a tapas bar in Ghent Belgium, Beverhoutplein 15 . The owner of this bar is Ladislas Leys he wanted to create a place where people could share their special moments and drinks as they were at home. Discover the world under one roof on a top location...

The six P's in marketing for you horeca business

- - Categorie Horeca

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Not every catering boss has the time to do a lot around marketing and promotion. Anyway you can do a lot with very few resources. The six P's are important for any catering business: six important considerations you should keep in mind always telling the story of your business on a marketing level. We go over them here.

The perfect terrace for you horeca business

- - Categorie Horeca

Perfecte terras voor je horecazaak

You hear it constantly, also on social media. Certainly in Belgium is it really a phenomenon: from the first moment people like to go to a terrace, where they can enjoy the beautiful weather. But how do you make sure that those people come and stay on your terrace for their drink? The Interior of your terrace can already do wonders. Here we give you some tips.

Do you play the right music in your establishment?

- - Categorie Horeca

Speel jij de juiste muziek in jouw horecazaak

It's a normality that in the world of the food service industry your turn-over will rise when you play the right music. Not only in this business but also in the retail this is one of the many used tricks. We believe this is a reality and that it really works, but under some conditions. What is good music you may wonder? There for we should take a closer look to your store, the beating heart of it. We will help you chose the right music for your business.

Five crucial moments to get to your client.

- - Categorie Horeca

Vijf cruciale momenten om punten te scoren bij je klanten 4

During a visit of your client there are five moments in which you should get to your client. People these days want the full effect when they are in your restaurant or bar. People want to feel welcome when they go places. If you play it right on the five crucial moments your sales will go up in no time.

They went for MEUBIS: Nucky's Tapas Club

- - Categorie Horeca

Nucky's Tapas Club - Waremme - ammeublé par meubis, gemeubeld door Meubis

In our category 'They went for MEUBIS' we will present to you Someone who collaborated with Meubis to renew his or her interior. In this blog present to you Nucky's Tapas Club. This is a tapas bar in Waremme Belgium, rue de huy 36. The owner of this bar is Frédéric Jacobs he wanted to create a place where people could share their tapas as they were at home.

They went for MEUBIS: Hotel Acacia - Blankenberge

- - Categorie Horeca

Hotel Acacia

Hotel Acacia is a hotel in Blankeberge, 5 minutes away from the beach. Jan and Catherine are the new owners of this hotel. They wanted to give this hotel a second chance by refurnishing this hotel. The trusted us here at Meubis with their new born baby of a hotel. We got together and started working on the hotel of their dreams.

To rent or to buy a Horeca-business the advantages and disadvantages

- - Categorie Horeca

Een horecapand huren of kopen? De voor- en nadelen op een rijtje3

Een horecapand huren of kopen? Het is vaak een moeilijke keuze, die van heel wat andere factoren afhangt. Wil je onafhankelijk zijn van een eigenaar, dan is kopen misschien de beste optie. Maar is dat haalbaar? Wat zijn de nadelen daarvan? En hoe ga je daarvoor precies te werk? We proberen je hier een beetje op weg te helpen naar het perfecte bedrijfspand.

Our tips to decorate your Horeca business

- - Categorie Horeca

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The perfect decor for your catering business can be a serious challenge. Both the atmosphere of your busniess if the comfort of your furniture is just as important as the quality of your products, this has often been proven. Certainly in the modern times of social media, it is about the total experience.We'll give you some tips here.

5 steps for your business evolution

- - Categorie Horeca

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If you are the owner of the restaurant hotel or even a cafe it is important that the quality of the recipes that you serve is the best. The only people who can taste and see your recipes in real life are the people who come to your business. But what do you do with the people who don't come to your business? To get more customers to your business you should follow the five simple steps below:

How to pick the right horeca chairs

- - Categorie Horeca

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The purchase if a chair for your business is not always an easy thing to do. You have to pay attention to many different things. Not only at dimensions and maintenance, also the style and the ambience it creates. Here are some tips for you to make the right decision:

Tips for a better lunch

- - Categorie Horeca

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Many of our clients have the problem of not getting the best out of their lunch. The lunch is the ideal way to have a higher income. But how do you get people to come to your business at noon? Here are some tips...

They went for MEUBIS: Camille & Ward

- - Categorie Horeca

Airbnb Daman-Dirickx Gent by Meubis

In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you Camille & Ward. Managed by a young and dynamic duo that moved to the Vlaanderenstraat, in the center of Ghent where they started in 2016 their Airbnb. We asked them some questions on which they happily answered.

They went for MEUBIS: Feestzaal De Kroon

- - Categorie Horeca

Feestzaal de Kroon2

In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you Feestzaal De Kroon in Esen (Diksmuide).

They went for MEUBIS: Groot Vlaenderen - Bruges

- - Categorie Horeca

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In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you cocktail bar Groot Vlaenderen. This hotspot in the VlaanderenStraat service since March 2012 the best cocktails and wines.

4 tips for the shopping experience in your store.

- - Categorie Horeca

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Nowadays it is not only the quality and the service that you offer in you establishment. Quality is basic these days, but how do you attract more people? Customers are going for the total package! Social media is one of the factors that made people wanting and expecting more. They all want to be treated as royalty, here are some tips for you...

They went for MEUBIS: Ieper Market Square

- - Categorie Horeca

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In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you Ieper Market Square. This apartment offers you an amazing view over the public square of Ieper and the Lakenhallen.

They went for MEUBIS: L'atelier, bistro lounge

- - Categorie Horeca

Bistro lounge l-atelier

In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you 'L'atelier, bistro lounge. We talked to the manager named Benoit Michels, and asked him what L'atelier stands for... 'We got a charming bistro, lounge in which you can enjoy a salad, pasta or one of our famous sandwiches and ice creams. You can also just come over and enjoy a drink here. We work with our family in a super romantic environment, from time to time we also have performances.

They went for MEUBIS: Aan Zee Hotel - De Panne

- - Categorie Horeca

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In our category 'They went for MEUBIS' we will present to you Someone who collaborated with us to renew his or her interior. In this blog present to you Hotel aan Zee. A little and nice hotel in the Panne. This hotel is located in a brand new building on the public square of the Panne.